Friday, May 22, 2009

BBQ Grill Fish at Marina Square

I really like eating bbq grill fish original recipe from Indonesia but to find the really good one that suits my taste is a difficult job. The bbq grill fish is actually dorry fish fried with flour then grill for a while and served with bbq sauce, rice, egg, and cabbage. The bbq sauce and the fish tenderness are the most important things for this meal. I've tried a few bbq grill fish and here is my opinion:
  1. In Plaza Singapura, kopitiam foodcourt. Indonesia bbq restaurant. The fish is hard and the sauce is a way too sweet and if want it with veggie (cabbage and carrot) have to add S$0.5 more, the price itself is about S$5. It is not a really good food and I wonder why there are always a long queue at the lunch time over there, may be because people see of other people queuing so they also do the same thing.
  2. In Wisma atria, food republic food court, just opposite teppanyaki and beside dim sum restaurant and toast box. The food is decent, the fish is grill again with a brush of butter so the fish is soft and the size of the fish is quite big, the rice is soft, the chili is very good (the chili comes with anchovies), the egg is common, and the bbq sauce really taste good with generous amount, the veggie was a lot (no need to pay extra for the veggie). The price is s$5.8 but it's worth the price.
  3. In Marina square, in the food court. The rice is hard, the fish tasted good and tender, the egg is common, the chilli is good, the veggie tasted good and the bbq sauce is really good. However the portion is quite small. The price is S$5.

This is the bbq grill fish from Marina square food court, everything is fine except for the hard rice.

No comments:

Post a Comment